La Padella® Sauté Oil
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Details
Usage
A high-performance olive oil blend.
With a high smoke point of 475°, La Padella® gets its distinct backbone — the ability to stand up to high cooking temps — from a perfectly-balanced, just-right blend of four different oils.
Four Oil Ingredients
Rice Bran Oil
A subtle flavor with a superior high smoke point.
Fresh Extra Virgin Olive Oil
Our brightest signature flavor.
Avocado Oil
Mild flavor notes compatible with high temps.
Grapeseed Oil
A clean, light taste.
The Corto Difference
Crafted specifically for high-performance sautéing, La Padella® is the perfect blend of rice bran oil, fresh Extra Virgin Olive Oil, avocado oil, and grapeseed oil. Its high smoke point and low absorption means that your food will taste clean and non-greasy.
Superior High Smoke Point
Low Oil Absorption
Even Distribution of Heat
la padella® sauté oil
Commodity Oils
Low Smoke Point
High Oil Absorption
Uneven Heat Distribution
Think inside the box.
We pour ourselves into our Extra Virgin Olive Oil, ensuring that when it gets to you, it’s as fresh, bright, and balanced as the day it’s extracted. How? It’s all in the unique oxygen-free packaging.
FlavorLock™ Packaging
As oil is dispensed in our FlavorLock™ Boxes, the bag inside collapses, keeping air out (and all the goodness in).
Drip-Free Spout
Our clever, drip-free spout technology keeps your oil right where it should be, either in the pan or in the box.
Pantry Size
Our FlavorLock™ Boxes ensure you’re using every last drop of your oil during its peak freshness.
FlavorLock™ Packaging
As oil is dispensed in our FlavorLock™ Boxes, the bag inside collapses, keeping air out (and all the goodness in).
Drip-Free Spout
Our clever, drip-free spout technology keeps your oil right where it should be, either in the pan or in the box.
Optimal Sizing
Our FlavorLock™ Boxes ensure you’re using every last drop of your oil during its peak freshness.
Real Reviews, Real Customers
See what our customers are saying about our products
“I normally use Italian or Spanish Olive Oil. But tried Corto. Delicious flavor. It is just what I needed for all my Italian and American cooking!”
“We love Corto Olive Oil — it is pretty much the only thing we cook with at home. I feel good about supporting a business that cares so much about the quality of their product and that has invested in figuring how to make olive oil that is the real deal.”
“We tried to switch to another (cheaper) olive oil, but nothing else compares. We find the box to be a great value, and it lasts well. Highly recommend!”
