Come on in — here you’ll find all the information you’ve ever wanted (and more) on our harvest and milling process, recipes to inspire your next creation, and real-life stories from chefs who swear by our products.

Corto in Your Kitchen

Our olive oil is a celebration of the creativity of chefs and food fans the world over. We wouldn’t be here without them, so these features are all about the great work they do.

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Industry News
& Press

We’re not the only ones who are wild about fresh extra virgin olive oil. Turns out Chef Jacques Pepin and the like are stocking their pantries with Corto.

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Three New Things to Try in The New Year

Three New Things to Try in The New Year

Corto Master Miller Interview on WhatsGoodDough Podcast

Corto Master Miller Interview on WhatsGoodDough Podcast

30 Gifts Food People Will Devour Immediately

30 Gifts Food People Will Devour Immediately

#TogetherWithChefs

Along with the entire Corto team, we are #TogetherWithChefs during these very difficult times. Sharing strength, ideas, and inspiration with our cherished restaurateur family.

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A Message from Tom Cortopassi

A Message from Tom Cortopassi

Interview with Chef Silvia Barban

Interview with Chef Silvia Barban

Interview with Chef Craig Perkinson

Interview with Chef Craig Perkinson